So, the raspberry bars didn’t turn out as great as I expected… so, I was still searching for that festive fruit cookie. I did some searching and found a recipe from Emeril for lemon and raspberry thumbprint cookies. Fruity and festive. Jackpot.
Well, the thing is… they aren’t that great. I mean, they’re good. But they’re not like… wow, whats the recipe? (That’s my gauge on whether something is good or not.. if I know people will be asking for the recipe, then its good). Luckily, I only made a half batch. Now, immediately after making this half batch. I intended to make a full batch of Hidden Kisses cookies, little powdered sugar cookies with Hershey kisses inside. But, I ended up halving some of the ingredients (like the flour) and using the whole amount of other ingredients (like the butter). And I didn’t realize that this was the problem until the 3rd sheet was in the oven. Yuck they were so greasy and spread out.. such a waste. Such a disappointment… Maybe bad baking experiences come in 3s and I got them all out of my system in 2 days?
Raspberry Lemon Thumbprint Cookies