This recipe should be indexed under: Delicious Cookie for When you Are Drunk and Lazy. I made these while on vacation... I chose them because they were super simple and because they required few ingredients. Ergo: Great bars to make on vacation.
The recipe calls for a 9" square pan. Which I didn't have, so I think they would be even better (hard to imagine) if they were made in the proper pan, because they would be thicker. I made them in a medium sized cookie sheet. They still turned out delicious and everyone loved them.
Would make a great potluck dessert.
Basically, all you need to know is... semi-sweet chocolate chips, butterscotch chips, walnuts, graham cracker crumbs, and sweetened condensed milk. That's it. All that is in it. I will make these a lot more, without different variations.
Fudge Scotch Bars
Thursday, July 19, 2007
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